Oh Si Premium Green Tea is a single-origin tea hailing from the highlands of Ywar Ngan, Shan State, celebrated for its crisp, clean taste and abundant antioxidants. Each leaf is hand-picked to capture the essence of its unique terroir, with meticulous processing to retain its vibrant color and health benefits. This tea embodies the artistry of generations of local farmers, ensuring every cup reflects the land’s rich heritage. The tea’s key features include its 100% single-origin purity, with leaves that are never blended, allowing you to savor the true taste of Ywar Ngan’s mineral-rich soil. The artisanal processing, involving gentle steaming and rolling, preserves the tea’s quality and flavor profile, characterized by soft floral notes and natural sweetness, devoid of bitterness. It provides clean energy and focus, offering a gentle caffeine boost with L-theanine for calmness. For the best flavor, use water at 80°C (175°F) and steep for 2-3 minutes, fulfilling the Oh Si Promise of delivering pure, elegant tea from Ywar Ngan to your cup.